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How to Make Kitchari for Cleansing and Immunity

Monday December 9, 530-7 p.m. $25

The Ayurvedic Center of Vermont
34 Oak Hill Road
Williston, Vermont 05495

This simple dish made from mung beans and rice is an ancient and healing combination.  Eaten at times when the immune system is compromised or for special seasonal cleansing purposes, kitchari is a holy food.  You can think of kitchari as the Ayurvedic (and vegetarian!) equivalent to chicken noodle soup.  Nourishing for mind, body and soul, kitchari kicks up the metabolism and immune system.


If you’re looking for a simple and wholesome meal to prepare for yourself and your family, or interested in learning why and how Ayurveda uses food for healing, learning how to make kitchari will empower you.  Come and share a meal made with local vegetables and organic ingredients, and learn to make this dish hands-on

Register ahead of time through The Ayurvedic Center – Class is based on participation:
(802) 872-8898 or ayurvedavt@comcast.net

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What is an Ayurvedic Cleanse?

The Process:

Ayurveda emphasizes the importance of our connection with the natural world and its rhythms as a keystone to preventative medicine practices.  By establishing daily and seasonal routines, we become more harmonious with these rhythms.  Part of this routine involves regular, seasonal purification and rejuvenation.  Preventative medicine involves establishing one’s self in good habits – habits that we probably already tell ourselves we want to stop or start to improve our lives.

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Influenced by the over-stimulating energy around us, we easily become accustomed and habituated to unwholesome habits, like eating unhealthy food, sleeping and exercising  irregularly, or ignoring our stressors.  It is very helpful to temporarily change your daily routines, that you may open yourself to seeing and feeling from new perspectives, and inquire into which habits are supporting your health and which are undermining it. By mobilizing metabolic wastes through a cleansing diet, exercise, and massage, and purging mental and emotional wastes through practices such as meditation and breathing exercises, a seasonal cleanse will serve as way to jump-start your own process of self-healing and determination.  Nourishment and rejuvenation is just as or even more important than any purgatory action.

The aims of an Ayurvedic cleanse involve removing ama from the tissues, rekindling agni, and increasing peacefulness or “sattva” while we rest and reflect on habits and patterns.  A typical home cleanse can be done over 7-14 days at home utilizing culinary spices and teas, a mono-diet of kitchari, self-massage, yoga and other ‘dinacharya’ practices, and sometimes herbal supplements.

What is Ama?

Ama is defined as ‘undigested food’ – it is the ‘toxin’ or ‘poison’ in Ayurveda.  Ama is considered to be the cause behind all disease and disorder, ultimately.  Ama is formed when agni is low, and agni can be low for many different reasons (see below.)  Ama can be physically felt and seen.  It is heavy, thick and sticky.  Signs of ama are unclear thinking, pain, bloating, gas, thick tongue coating, foul smell, mucous, indigestion, lack of appetite.

What is Agni?

Agni is basically the opposite of ama – when agni is low, ama may form.  Agni means ‘fire’ – it is our metabolic strength, our ability to digest and assimilate food, and other impressions that we take into ourselves through the sense organs.  Agni is hot, light, and subtle.  Agni could become impaired when there is sickness, chronic or acute, overeating, eating at improper times or improper food combinations that are hard to digest, when taking pharmaceuticals, or after surgery.  Signs of low or impaired agni are very similar to those signs of ama.

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What is Sattva?

Sattva is one of the three major energy forces, called gunas, which interact to manifest our universe.  These energies can be most easily understood in relation to our state of mind.  Rajas and Tamas, meaning action and inertia, respectively, are the other two gunas, or energies.  These energies are constantly transforming into and out of one another.  Sattva is defined as ‘essence,’ it is subtle, graceful, peaceful, good and pure.  Sattvic qualities allow us to improve our health and well-being by allowing us positive space to rest, renew and rejuvenate into our best self. Think calm, quiet and easy. The goal of this cleanse is to increase our sattvic qualities, so we take in sattvic foods and impressions to increase this quality in our body and mind.  One of the sanskrit names for the ‘mind’ is sattva – it’s nice to know that the mind is inherently calm and peaceful.

Why kitchari?

  • It is easy to digest, allowing the body to use less energy on digestive functions, and more on clearing and metabolizing gunk from the body.
  • It is a complete protein, meaning you will get enough nutrients to sustain a restful daily routine from this dish alone.
  • It is balancing for all of the doshas, or elements.
  • The recommended spices like ginger, turmeric, coriander, cumin and fennel, are anti-inflammatory, cleanse the blood, burn up toxins and improve agni.
  • It is alkaline for the body, assisting in lowering acidity of the blood.
  • A simple, one pot meal to simplify our schedule, and our desires for unnecessary snacking.

Who does it?

The idea is that this is not a one-off sort of thing, but that you might decide to incorporate seasonal cleansing into your year for the rest of your life.  Some people desire a kick in the bum to help them make some changes towards a more holistic lifestyle, so a dedicated cleanse week is helpful to move things forward.  Others want to learn how to cleanse because they wake up one day sick of feeling ‘yucky.’  Some people are encouraged by their doctor to detox, to help them lose weight, or get high cholesterol numbers or blood pressure down.  Others understand it to be a way to help the manage chronic disease or discomfort like allergies or lingering colds and flus.  It is beneficial for those looking to conceive, even if there are no foreseen fertility issues.  It can be helpful for those just starting a dairy-free or gluten-free diet, who have successfully completed a course of anti-biotics or other medication, and who are not currently ill, for those experiencing sluggishness, fatigue and more.

What are the benefits?

There are many reasons to find a cleanse that works for you. In the paragraph above, I mention some situations when cleansing might be ideal to do.  Benefits vary between the individual, of course, but a cleanse should leave you feeling light but grounded, clear headed or well on your way, inspired, rested, and feeling good in the tummy.  The rest will follow.

Be well!  For more information see Adena Rose Ayurveda or contact me: adena [at] adenaroseayurveda [dot] com

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Ayurvedic Awareness: Spring

You might notice that this idea of a “Spring Cleanse” is popping up all over the place.  It’s not just a marketing scheme – if you’ve ever heard of cleansing, or thought of trying it, it is literally the season, according the Ayurveda.  The change in the weather (even with this latest snow storm it IS on it’s way, there’s no denying it!) starts to melt that deep freeze of January and February – that solidity of the Earth and Water elements that were stagnant in deep winter.  These elements, which we can see literally in their most gross forms as earth/dirt and ice, make up what we call Kapha dosha.  In the body, Kapha is what keeps us lubricated ~ synovial fluid in the joints, adipose tissue that pads organs and muscle, and mucosa linings.  Kapha keeps us grounded, keeps us warm and safe during the deep cold winter which would deplete us otherwise!

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When Spring comes, Kapha is on the move, melting, slipping, and sliding around to make its way out, because for Summer, that extra stuff will no longer be needed – it would actually only weigh us down.  As Kapha moves on out, it shows up just like mud season – in the form of something sticky, and sludgy, kind of like mucus.  This is often the cause of those Spring time colds everyone’s getting.  That stuff can also create blockages in the GI tract, especially if it’s mixed with a build up of toxins, or what we call ama, that may be sticking around from over eating during the holidays, or from a past sickness.

Kapha and Ama have some similar qualities, they’re both sticky, heavy, and, especially in Spring time, need to be moved on out.  Cleansing in the Spring time is best because it’s easy to focus on lightening up – eating pungent and bitter greens like arugula, dandelion, and mustard greens which will start popping up in farmer’s markets, and otherwise starting some Spring cleaning for body and mind. You might make it a goal to do 15 sun salutations per day, or get rid of 100 things around your house…there are many ways to make it your own!

Ayurveda has a very specific idea about what cleansing means ~ it’s not just about purging the toxins, but about rejuvenation as well.  We all work hard, and give so much of ourselves between job, family and workouts, that it’s important to refuel every once in a while as well.  A proper Ayurvedic cleanse should leave you feeling light, but grounded, clear, but stable, happy and inspired.  The results are not always immediate, but keep expounding in the weeks and days afterward.

For more information about the Ayurvedic perspective of a cleanse, check out this post – or consider being guided through a cleanse.  Find more information at Adena Rose Ayurveda, or email me any time and I’m happy to answer your questions: adena [at] adenaroseayurveda [dot] com

You may also join me for this workshop at IndyYoga:

Spring Cleaning for Body and Mind with Yoga and Ayurveda

3/23 Sat. 9:30-11:30am   $25      Beginners and up

Come learn about Yoga’s sister science in healing, Ayurveda with Ayurvedic Lifestyle Consultant and AyurYoga teacher, Adena Harford.Gracefully emerge out of the deep cold of winter and into the vibrancy of spring with some simple seasonal Ayurvedic principles. Yoga tailored for Spring will follow the discussion. Individual Ayurvedic Consultations will be available at IndyYoga by appointment after the workshop. Book ahead with Indy at indyyoga@comcast.net.

Be well!

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Fall Ayurvedic Cleanse at Farrell Chiropractic

Learn more about yourself and jump-start your health with a gentle Fall cleanse in the Jericho and Underhill area

Is the shift into winter difficult for you? 

Have you been feeling sluggish upon waking?

Are you looking for a way to shed bad habits and start a new routine?

Do you experience depression, anxiety, cold extremities, dry skin, cracking, painful joints, or trouble sleeping as the weather changes?

Join us for a

Fall Cleanse

with Ayurveda

at Farrell Chiropractic on Route 15 in Jericho, Vermont

Some rights reserved by blmiers2

Free information session on Tuesday October 2, 2012, from 6:30 – 7:30 p.m.

The cleansing group will meet on these dates: October 9, October 13, and October 19

How does it work?

An Ayurvedic cleanse uses diet, biorhythms, herbs, and therapeutic application of oils to maintain balanced physiology and psychology through the transition of the seasons. During this cleanse you will be guided through a 10-day detox experience using safe and time-proven methods of Ayurveda.
We will meet three times during this cleanse.  We will begin by adopting some daily lifestyle practices like self-massage, while adding more whole, clean foods and reducing addictive foods from our diet.   We will simply be using common culinary spices as teas to aid our digestion and remove toxins, as our self massage and gentle yoga nudges them from our body.  There will be herbals teas and a three day mono-diet of kitchari, a mung bean and rice dish that is easily digestible.  We will then learn how to safely return to a whole foods diet.  At each meeting, we will discuss our progress, questions and intentions, as well as practicing gentle yoga together.  There are no required herbs and no fasting!

What to Expect:

Mark these dates in your calendar so you can plan ahead to keep your schedule light during those 10 days.  Maintain your daily life while learning about Ayurveda, cooking good and simple foods, and doing self-care practices at home.  Notice your habits and attachments, your relationship with food, and how your digestive health affects your daily life.
Call or email Adena (adena@adenaroseayurveda.com or (802) 310-7029) to register for this cleanse, and for additional information.  Come October 2nd for the information session and sign-up!

There is a kitchari cooking class on Saturday the 6th – Members of the cleanse get a discounted rate for this class.

Meeting 1: October 9, Tuesday 6:30-8:00 – In our first official meeting we will set an intention in a gentle yoga and pranayama class.  These yoga practices can be utilized at home during your cleanse.  We can all share our thoughts on the coming days aloud, or by journaling.

Meeting 2:  October 13th, Saturday, 4 – 6 p.m. – We will meet for a second time for a gentle yoga and pranayama class.  We will discuss the mono-diet, as well as how to break our kitchari fast safely.  For the next three days we will eat a mono-diet of kitchari, then begin to adopt whole foods back into our diets.  We will continue with dinacharya practices.

Meeting 3:  Friday October 19th, 6:30-8 p.m. – We will have another gentle yoga class together, as well as share our experiences and observations from our cleanse.  We may share ideas for continue our path to wellness, or intentions for the future.

Cost $108

Interested? Call or email Adena for more information or to register.  adena@adenaroseayurveda.com or (802) 310-7029

If you would like to schedule a massage during this cleanse, or if you are interested in scheduling a Lifestyle Consultation to better learn about how Ayurveda can assist you with your health goals, use the same contact information above.